How to successfully grow your business

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As we look this week at the ways restaurants, pubs and hotels should expand their business across two or more sites, we asked a handful of operators for their own experiences of growing a brand.

As we look this week at the ways restaurants, pubs and hotels should expand their business across two or more sites, we asked a handful of operators, including Jillian MacLean of Drake and Morgan, Nick Halliday of Abode Hotels and Huw Gott of Underdog Group, for their own experiences of growing a brand.

Read more articles in this series here.

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