Friday Five: The week's top news

Friday Five: The week's top news

We round-up some of the top stories in hospitality you might have missed this week.

  • The hospitality industry's EU staff face an uncertain future after MPs passed the Brexit Bill without amendments guaranteeing the residency rights of EU citizens currently living and working in the UK.

For a full rundown of this week's news click here.

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Bel & The Dragon wins Premium Food gong at 2017 Publican Awards

Bel & The Dragon wins Premium Food gong at 2017 Publican Awards

Hospitality industry faces uncertain future for EU staff

Uncertain future for hospitality industry's EU staff

Posh kebab chain Doner Haüs opening in Sunderland

Posh kebab chain Döner Haüs to launch in Sunderland

The Restaurant Group puts six sites up for sale

The Restaurant Group puts six sites up for sale

Marcus Wareing Restaurants appoints husband and wife chef patron

Husband and wife team appointed joint chef patrons at Marcus