Craig Sandle is now the executive chef of The Pompadour by Galvin

Craig Sandle: Career Profile

Luca Mathiszig-Lee is now bar manager at The 3 Crowns pub in Old Street

Luca Mathiszig-Lee: Career Profile

Murray and Hazel Ward have overseen the refurbishment of Kyloe restaurant and The Huxley bar during their time at The Rutland

Murray and Hazel Ward: Career Profile

Joseph Kirtley, general manager at Belgraves, A Thompson hotel worked his way up through hotels to become general manager

Joseph Kirtley: Career Profile

Mike Jennings, head chef at Grenache believes that staying true to what you do and not listening to critics will help build a successful career

Mike Jennings: Career Profile

David Connell, general manager, South Lodge hotel

David Connell: Career Profile

Oisin Rogers, general manager of the Ship pub in Wandsworth and the Thatched House pub in Hammersmith

Oisin Rogers: Career Profile

Former Rochelle Canteen head chef James Ferguson is looking forward to seeing a packed restaurant in his new role as head chef of The Beagle

James Ferguson: Career Profile

Chris Wheeler, executive chef, Humphry's restaurant at Stoke Park

Chris Wheeler: Career Profile

Maria Larsen and Scott Hunter own three food-led pubs in London

Scott Hunter & Maria Larsen: Career Profile

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