Joan Roca (centre) spoke to Restaurant magazine's editor Will Drew on Centre Stage at The Restaurant Show

Joan Roca: ‘World’s Best Restaurant cannot be repeated'

The El Celler de Can Roca brothers met BigHospitality the day after The World's 50 Best Restaurants 2013 to talk about its potential impact

World's 50 Best Restaurants 2013: El Celler de Can Roca video interview

The World's 50 Best Restaurants Awards 2013: In pictures

The World's 50 Best Restaurants Awards 2013: In pictures

(L-R): Virgilio Martínez and Gastón Acurio want to promote Peruvian food in London

Peruvian stars of World's 50 Best to open new restaurant in London

Thomas Keller, last year's recipient of The World's 50 Best Restaurants Lifetime Achievement Award, was among the chefs who gave their thoughts to BigHospitality ahead of the ceremony

The World's 50 Best Restaurants 2013: Video interviews with Thomas Keller, Heston Blumenthal and Brett Graham

Heston Blumenthal told BigHospitality he thought The Fat Duck had improved since it was first named at the top The World’s 50 Best Restaurants list

Heston Blumenthal: The Fat Duck is better now than when it was voted the world's best restaurant

The SRA's rating system is going global after it rated all 50 restaurants on the World's 50 Best Restaurants list against its criteria

Sustainable Restaurant Association launches global rating scheme

The top 10 World's best restaurants

The World's 50 Best Restaurants 2013: Top 10 gallery

El Celler de Can Roca is the winner of The World’s 50 Best Restaurants 2013

World’s 50 Best Restaurants: El Celler de Can Roca takes 2013 title

Run by the three Roca brothers, El Celler de Can Roca in Spain has replaced Noma atop the list of The World's 50 Best Restaurants

The World’s 50 Best Restaurants 2013: 1-50

More The World's 50 Best Restaurants